Children’s & Vegetarian Menu

Children’s Menu

Available for children under 12 years of age.

£7.95 for 2 courses and £11.95 for 3 courses

Starter

Fresh melon (v)
Garlic bread (v)
Fruit juice (v)
Homemade soup (v)

Main

Chicken or fish goujons, chips and garden peas
Sausage, mash and gravy
Cheese and tomato pizza and chips (v)
Penne pasta with tomato sauce (v)

Dessert

Selection of ice creams
Fresh fruit salad
Sticky toffee pudding

Vegetarian Menu

Starter

Buffalo mozzarella, caponata bruschetta (v)
£8.95
Plum tomato tart topped with glazed goats’ cheese (v)
£8.95
Fanned melon with seasonal fruit and sorbet (v) (gf)
£8.95

Vegetarian Main Courses

Saffron risotto with rocket and Parmesan (v) (gf)
£16.95
Penne pasta with asparagus, rocket, cherry tomatoes and pesto (v)
£16.95
Puff pastry pithivier of wild mushrooms and madeira cream sauce (v)
£16.95
Spinach and red pepper filled pancakes glazed with cheddar cheese (v)
£16.95

(v) Highlights vegetarian dishes
(gf) Highlights gluten free dishes